Braised Turtle in Brown Sauce(hong shao jia yu )
Braised Turtle in Brown Sauce
Introduction:
Production steps:
Materials required:
Turtle: more than 1 jin
Pepper: right amount
Garlic: right amount
Ginger: right amount
Salt: right amount
Chicken essence: appropriate amount
Soy sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: three quarters of an hour
Taste: slightly spicy
Chinese PinYin : Hong Shao Jia Yu
Braised Turtle in Brown Sauce
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