Whitening Coix milk syrup(mei bai yi yi ren niu nai lu )

Whitening Coix milk syrup

Introduction:

"It's good news for those who want to whiten. This whitening Coix milk lotion can make our skin beautiful, and coix can also make us thin. Let's work together!"

Production steps:

Step 1: wash the Coix seed first, and then soak it for about 3 hours. (the water doesn't need to be poured out, it can be added to the soybean milk machine to stir) put coix seed and water into the soybean milk machine and beat for 2 minutes.

Step 2: coix seed has been beaten and filtered.

Step 3: pour coix seed water into the boiling pot or non stick pot, and cook for about 5 to 8 minutes. Keep stirring during cooking, otherwise it will stick to the pot

Step 4: when the Coix seed is almost cooked, add the milk, use a low heat, do not boil and boil for a long time (about 5 to 10 seconds after the milk is added). Finally, when the Coix milk is cold, add sugar. (no sugar)

Materials required:

Coix seed: 150

Milk: 100

Water: 200

Sugar: 50g-100g

Note: 1 in the process of boiling coix seed paste, keep stirring, otherwise it will stick to the pot. 2. When boiling milk, the fire should be small, and the boiling time should not be too long. Coix seed has the functions of invigorating the spleen and seeping dampness, eliminating arthralgia and stopping diarrhea. It is used for edema, beriberi, adverse urination, dampness stagnation, spleen deficiency diarrhea.

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: milk flavor

Chinese PinYin : Mei Bai Yi Yi Ren Niu Nai Lu