Making delicious and unusual dumplings -- soybean milk and celery flavored egg dumplings
Introduction:
"As we continue to cool down, it's getting colder and colder. In such weather, I especially like to have a plate of steaming dumplings on the table. The whole family sit up, eat and eat, warm and happy! If I don't eat for a few days, I'll be in a panic. This is the thought of dumplings. Make good-looking and delicious dumplings. This is my answer to dumplings. Dumplings and I are in such a come and go, you come and I go to establish more and more strong feelings. Feel away from it, life has lost a good taste! What do you say? Dumplings are delicious. However, some people say that he doesn't like dumplings very much. I think it's probably because the dumplings he ate don't taste very good! I have always believed that a good dip with good dumplings to eat a beautiful taste. Today, a different dumpling, with thick soymilk instead of warm water and noodles, dumplings have a strong bean flavor, eat up a different flavor! In this journal, we will also introduce a special and simple method of dip sauce blending, which is not only convenient, but also delicious! With good dipping juice and delicious dumplings, it's hard to like them or not! What about? Such a bowl of dumplings is full of color, fragrance, and wood. Is it enough to touch your appetite? The entrance is full-bodied bean aroma, fresh celery aroma and attractive egg aroma, plus the sour and spicy aroma of juice, it's hard to like it or not! In such a cold weather to such a tempting dumpling, eat, very comfortable
Production steps:
Materials required:
Soybeans: moderate
Flour: right amount
Eggs: right amount
Celery: moderate
Water: moderate
Ginger: moderate
Garlic: right amount
Red pepper: right amount
Edible oil: right amount
Sesame oil: right amount
Thirteen spices: appropriate amount
Pepper powder: right amount
Soy sauce: right amount
Vinegar: moderate
Salt: right amount
MSG: a little
matters needing attention:
Production difficulty: Advanced
Craft: Skills
Production time: one hour
Taste: hot and sour
Chinese PinYin : Zuo Hao Chi Hao Kan You Bu Yi Ban De Jiao Zi Dou Jiang Qin Xiang Ji Dan Shui Jiao
Making delicious and unusual dumplings -- soybean milk and celery flavored egg dumplings
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