Cranberry cookies
Introduction:
"I just bought an oven on Saturday. Happy! After tossing for a long time, I made a cranberry biscuit. Hee hee, it was very successful. When I was brought to the company, I was robbed by everyone. That sense of achievement
Production steps:
Step 1: soften the butter.
Step 2: add 15ml egg liquid and stir well.
Step 3: add cranberry and stir well (Cranberry should be chopped first and then added. I think it's better to cut 6 small pieces each).
Step 4: mix all the materials evenly, shape them into 6 cm, 4 cm long strips by hand, put them in the refrigerator and freeze them hard, about 1 hour.
Materials required:
Low gluten flour: 115g
Butter: 75g
Cranberry: 30g
Sugar powder: 60g
Egg liquid: 15ml
Note: This is my first baking work, this one is easy to use, novices can succeed, greatly enhance the confidence of beginners, and because the butter content is high, very fragrant, now even the box where I put the biscuit is fragrant!
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Man Yue Mei Bing Gan
Cranberry cookies
Spicy hand shredded Pleurotus eryngii. Ma La Shou Si Xing Bao Gu
Steamed lotus root with lean meat. Shou Rou Qiang Lian Ou
Steamed bread with old noodles. Lao Mian Man Tou
Pumpkin ball with brown sugar and Ginger Honey. Hong Tang Jiang Mi Nan Gua Qiu
Salted pork elbow with black pepper. Hei Jiao Xian Zhu Zhou
[rice omelette] - a bowl of leftover rice. Mi Fan Ji Dan Bing Yi Wan Sheng Mi Fan De Hua Li Zhuan Shen