Delicious home style fried mutton with Scallion
Introduction:
Fried mutton rolls with Scallion
Production steps:
Materials required:
Mutton roll: 150g
Jingcong: 2
Garlic: 3
Ginger slices: 3
Four seasons sauce: 1 teaspoon
Soy sauce: moderate
Oil: right amount
Sugar: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Mei Wei Jia Chang Jing Cong Chao Yang Rou
Delicious home style fried mutton with Scallion
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