Sweet soup of taro, chicken excrement and rattan(xiang yu ji shi teng tian tang )

Sweet soup of taro, chicken excrement and rattan

Introduction:

"Jishiteng can dispel wind and activate blood circulation, relieve pain and detoxification, eliminate food and stagnation, remove dampness and swelling. It is used to treat rheumatism, diarrhea, dysentery, abdominal pain, Qi deficiency, edema, dizziness, less food, hepatosplenomegaly, scrofula, intestinal carbuncle, nameless swelling and toxin, and traumatic injury. "

Production steps:

Materials required:

Jishiteng powder: 100g

Cooked taro: 100g

Nestle condensed milk: 2 teaspoons

Sugar: a spoonful

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: half an hour

Taste: sweet

Chinese PinYin : Xiang Yu Ji Shi Teng Tian Tang