Spicy hot bean curd
Introduction:
"My family like spicy tofu. I make it once a week! Of course, if conditions permit, add some minced beef to make Mapo Tofu better! "
Production steps:
Materials required:
Tofu: 500g
Hot pepper noodles: right amount
Chinese prickly ash noodles: right amount
Bean paste: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Starch: right amount
Old style: moderate
Salt: right amount
Chicken essence: appropriate amount
Vegetable oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: spicy
Chinese PinYin : Ma La Dou Fu
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