Kwai no water cake without oven(bu yong kao xiang de kuai shou wu shui dan gao )

Kwai no water cake without oven

Introduction:

"On a warm winter day, I made a cake without water without oven."

Production steps:

Step 1: prepare materials

Step 2: beat two eggs into a water and oil-free pan.

Step 3: beat the eggs with the beater, add sugar powder after foaming, and continue to beat them into paste.

Step 4: after forming a paste, it is not easy to remove the drop when lifting it.

Step 5: add low flour, coconut or dried fruit, continue to stir into paste. You can boil water at this time.

Step 6: fill the mold for 7 minutes, put on the steamer, boil the water and steam for 8 minutes. Steam for another 2 minutes.

Step 7: out of the pot.

Materials required:

Eggs: 2

Low powder: 60g

Powdered sugar: 50g

Coconut: right amount

Note: this cake zero failure, no skills.

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Bu Yong Kao Xiang De Kuai Shou Wu Shui Dan Gao