Braised Tofu(shao dou fu )

Braised Tofu

Introduction:

"I don't like tofu, but my husband likes to eat it, so he made the whole tofu. But my husband said it's not good, he said it's not as good as what he made himself, and he said when to teach me to make me depressed."

Production steps:

Materials required:

Tofu: right amount

Euryale ferox: right amount

Ginger: right amount

Garlic: right amount

Pixian Douban: moderate

Scallion: right amount

Chicken essence: appropriate amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Shao Dou Fu