Oil price goes up, no oil [sweet and sour lotus root slices]
Introduction:
"Simple and convenient"
Production steps:
Step 1: prepare raw materials
Step 2: peel and slice lotus root
Step 3: add three teaspoons of sugar, salt and chicken essence into the box
Step 4: add three tablespoons of white vinegar
Step 5: blanch the lotus root for about 30 seconds, and the water will boil
Step 6: soak the lotus root in the fresh-keeping box for 2 hours, the longer the better.
Materials required:
Lotus root: right amount
White vinegar: three teaspoons
Sugar: three teaspoons
Salt: right amount
Chicken essence: appropriate amount
Note: Tips: the proportion of sweet and sour is basically white vinegar without sugar, lotus tide time is not long, remember not to refuel ah, oil prices have gone up
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : You Jia Zhang Le Bu Yong You De Tang Cu Ou Pian
Oil price goes up, no oil [sweet and sour lotus root slices]
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