Fried pork skin with green pepper(qing jiao chao rou pi )
Fried pork skin with green pepper
Introduction:
Production steps:
Materials required:
Pork skin: 200g
Fresh green pepper: 2
Onion: half
Scallion: right amount
Ginger: right amount
Salt: a teaspoon
Cooking wine: 1 tbsp
Soy sauce: 1 tbsp
MSG: right amount
Edible oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: one hour
Taste: slightly spicy
Chinese PinYin : Qing Jiao Chao Rou Pi
Fried pork skin with green pepper
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