Brown sugar cake
Introduction:
Production steps:
Materials required:
Medium gluten flour: 300g
Baking powder: 3 G
Dry yeast powder: 3 G
Brown sugar: 85g
Water: 140g
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: sweet
Chinese PinYin : Hong Tang Fa Gao
Brown sugar cake
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