A new way to eat steak onion steak
Introduction:
"It's no longer the steak on the table! This is the Chinese way to eat Western food. The steak becomes home-made, with onion, and the nutrition is balanced. "
Production steps:
Step 1: thaw the semi-finished frozen steak, sprinkle a little salt on both sides, pat it with the back of the knife, and marinate for 10 minutes
Step 2: shred the onion and set aside
Step 3: heat the pan, add the oil, put the steak in, fry until medium rare
Step 4: use kitchen tissue to absorb the oil from the surface of the medium rare steak and cut it into small pieces
Step 5: heat the wok, add a little oil, medium heat, add shredded onion and fry until discolored
Step 6: put in the cut steak and turn to high heat. After the steak changes color, add black pepper sauce, stir fry well, sprinkle a little salt. You can get out of the pot.
Materials required:
Steak: 2 pieces
Onion: 1 head
Black pepper sauce: right amount
Precautions: 1. When frying the steak, the fire should not be too big, otherwise the steak is easy to get old. 2. The last step is to turn the fire after putting in the steak, so that the steak is tender
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Maotai flavor
Chinese PinYin : Niu Pai Xin Chi Fa Yang Cong Niu Pai
A new way to eat steak onion steak
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