Sweet and Sour Spare Ribs(tang cu pai gu )

Sweet and Sour Spare Ribs

Introduction:

"Like to eat sweet and sour, like to eat meat, naturally sweet and sour ribs, ha ha"

Production steps:

Materials required:

Xiaopai: right amount

Sugar: right amount

Vinegar: right amount

Cooking wine: moderate

Soy sauce: moderate

Ginger: right amount

matters needing attention:

Production difficulty: unknown

Process: firing

Production time: one hour

Taste: sweet and sour

Chinese PinYin : Tang Cu Pai Gu