Smoked pig ears(xun la zhu er duo )
Time: 2022-02-02 04:56:02 Author: ChinaWiki.net
Smoked pig ears
Introduction:
Production steps:
Materials required:
Pig ear: moderate amount
Salt: right amount
Cooking wine: moderate
Soy sauce: right amount
Thirteen spices: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: fumigation
Production time: several days
Taste: slightly spicy
Chinese PinYin : Xun La Zhu Er Duo
Smoked pig ears
Chinese Edition
Reply
Captcha
Related Articles
-
-
Stewed beef with sauerkraut
Stewed beef with sauerkraut. Jin Zhen Suan Cai Fei Niu Bao
Views: 6 Time 2021-03-14 -
-
-
-
White sugar bean flour bread
White sugar bean flour bread. Bai Tang Dou Fen Mian Bao
Views: 8 Time 2021-03-14 -
Mung bean and coix rice porridge
Mung bean and coix rice porridge. Lv Dou Yi Mi Zhou
Views: 8 Time 2021-03-14 -
-
-
-
-
Sichuan Cuisine: dry fried potato chips
Sichuan Cuisine: dry fried potato chips. Chuan Cai Zhong Kou Wei Gan Bian Tu Dou Tiao
Views: 8 Time 2021-03-14
