Stir fried cabbage(lu cai qing chao xiao bai cai )
Stir fried cabbage
Introduction:
"Cabbage is the lightest seasonal vegetable, and the price is not expensive. I bought 2 Jin for one yuan."
Production steps:
Materials required:
Chinese cabbage: 500g
Shallot: moderate
Edible oil: right amount
Edible salt: appropriate amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Lu Cai Qing Chao Xiao Bai Cai
Stir fried cabbage
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