Kidney bean cake
Introduction:
"It's a snack for my one year old daughter, just for my father to steal it..."
Production steps:
Step 1: soak for 24 hours and peel
Step 2: cook until the beans bloom
Step 3: smash the cooking machine, remove the excess water with a frying pan, and then hold it together. At this stage, you can add sugar or honey according to your taste
Step 4: divide into small dough that can be put in the mold
Step 5: add the bean paste
Step 6: form a ball and flatten it in the mold
Step 7: pour it out
Materials required:
Kidney beans: 200g
Bean paste: 50g
White granulated sugar: 10g
Note: kidney beans more bubble, more than 12 hours good peeling, best broken with a cooking machine
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: sweet
Chinese PinYin : Yun Dou Gao
Kidney bean cake
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