Dandelion meat potstickers(pu gong ying rou guo tie )

Dandelion meat potstickers

Introduction:

"The wild vegetables in spring are very rich. Shepherd's purse, bitter cabbage and dandelion are all delicious. Today, let's make a dandelion meat potstickers! Let's enjoy the fragrance of wild vegetables in spring

Production steps:

Materials required:

Dandelion: right amount

Leeks: moderate

Pork stuffing: right amount

Eggs: right amount

Thirteen spices: appropriate amount

Corn oil: right amount

Old style: moderate

Sugar: right amount

Chicken essence: appropriate amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: three quarters of an hour

Taste: light

Chinese PinYin : Pu Gong Ying Rou Guo Tie