Persimmon with moustache(mu xu shi zi )

Persimmon with moustache

Introduction:

"Tomatoes are also called tomatoes. They are rich in carotene, vitamin C and B vitamins. Raw food can supplement vitamin C, cooked food can supplement lycopene. Muxu persimmon is sour and sweet. It's delicious. "

Production steps:

Step 1: wash the tomato

Step 2: cut small pieces

Step 3: put the right amount of scallion and cooking wine into the egg and mix well

Step 4: heat the oil in a hot pan, pour in the egg and stir fry

Step 5: put the eggs aside, put the tomato pieces and stir fry the red oil

Step 6: stir well with persimmon, add a little salt (like sweet add sugar) to stir well, then out of the pot

Materials required:

Tomatoes: 2

Eggs: 2

Oil: right amount

Salt: right amount

Cooking wine: moderate

Scallion: right amount

Note: I prefer the original flavor of tomatoes, so I don't put sugar. If I like, I can add it. It depends on my personal preference

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: sweet and sour

Chinese PinYin : Mu Xu Shi Zi