Delicious home style pancake
Introduction:
"This kind of cake is made of hot noodles. It has a good taste, crisp skin, soft and chewy inside. Bite a full of sesame sauce flavor, slowly aftertaste but with a touch of pepper. It's a delicious home style pasta. "
Production steps:
Step 1: prepare 500 grams of flour, pepper powder and sesame paste.
Step 2: take 300 grams of flour and slowly add boiling water to make a soft hot dough.
Step 3: knead well and set aside.
Step 4: take 200 grams of flour, add cold water and make a slightly soft dough.
Step 5: two kinds of dough.
Step 6: mix two kinds of dough together to make a smooth dough.
Step 7: wrap in plastic wrap and wake up for 20 minutes.
Step 8: knead the dough well, knead it into strips and cut it into equal parts.
Step 9: take a copy of "open".
Step 10: spread sesame paste and sprinkle with salt and pepper.
Step 11: roll the long strip and pinch the seal tightly.
Step 12: gently rub the long strip and roll it in from both ends.
Step 13: roll and fold together.
Step 14: roll out the cake.
Step 15: put a little oil in the pan and put it into the pancake.
Step 16: add a little water, cover and simmer until the water is dry, then add some oil and fry until both sides are golden.
Materials required:
Flour: 500g
Pepper powder: right amount
Sesame paste: right amount
Salt: right amount
Note: long winded, soup dough and cold water dough should be very soft. Hot and cold water dough knead evenly together, the cake taste better. Add a little water and simmer for a while when baking. The crust of the cake will be crispy and the internal force will be soft. Pepper and salt with ready-made can also be, I am with a spoonful of pepper powder and a spoonful of salt can be mixed.
Production difficulty: ordinary
Process: others
Production time: one hour
Taste: spiced
Chinese PinYin : Mei Wei Jia Chang Bing Jiao Yan Ma Jiang Xuan Bing
Delicious home style pancake
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