Orange sago jelly(cheng wei xi mi dong )

Orange sago jelly

Introduction:

Production steps:

Materials required:

Orange juice: right amount

Simmy: right amount

Cold boiled water: appropriate amount

Gilding tablets: moderate amount

Sugar: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: several hours

Taste: sweet

Chinese PinYin : Cheng Wei Xi Mi Dong