Egg sandwich
Introduction:
"When I got up, I found that there was no ready-made food at home. Fortunately, there was a bag of toast. Thinking of the egg sandwiches in the late night canteen, I started to make some. Good choice for breakfast. "
Production steps:
Step 1: boil and peel the eggs
Step 2: chop the eggs, add two spoonfuls of salad dressing or mayonnaise, salt and pepper
Step 3: mix well
Step 4: slice the cucumber, spread it on the toast with the egg crumbs, and then cover it with a piece of toast
Step 5: after covering, cut off the four sides, and then cut them into pieces
Step 6: complete!
Materials required:
Toast: moderate
Eggs: right amount
Cucumber slices: right amount
Salad dressing: right amount
Salt: right amount
Pepper powder: right amount
Note: there are many simple dishes in the late night dining room. I add more cucumber slices and ham slices to this egg sandwich.
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: Original
Chinese PinYin : Ji Dan San Ming Zhi
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