Fried shrimp cake with celery and water chestnut(qin cai bi qi chao xia bing )

Fried shrimp cake with celery and water chestnut

Introduction:

Production steps:

Materials required:

Shrimp meat: 500g

Celery: moderate

Water chestnut: right amount

Scallion: right amount

Fat: 50g

Flour: 50g

Raw powder: 50g

Egg: one

Salt: right amount

Sugar: right amount

Vinegar: right amount

Cooking wine: moderate

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: several hours

Taste: sweet and sour

Chinese PinYin : Qin Cai Bi Qi Chao Xia Bing