Litchi and tremella soup(li zhi yin er geng )
Litchi and tremella soup
Introduction:
"Lychee is on the market. I like fresh lychee, not only for eating, but also for making soup and cooking. Today, we make a soup with litchi and Tremella. In order to enrich the nutrition, we also match it with corn and peas, which makes this soup nutritious and delicious. "
Production steps:
Materials required:
Waxy corn: 70g
Litchi: 300g
Tremella: 1
Dried fruit: right amount
Peas: 70g
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: Fruity
Chinese PinYin : Li Zhi Yin Er Geng
Litchi and tremella soup
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