Spicy chicken gizzards
Introduction:
"This chicken gizzard is spicy and delicious. I used to eat chicken gizzards in a pressure cooker. When I saw that chefs were really good at eating them, I learned a trick. Fried chicken gizzards were more delicious than cooked chicken gizzards. They tasted good. They were crispy and chewy. Chicken gizzard slice cut flowers can be, today to a chrysanthemum like, a novel picture. Yazi thinks slicing chicken gizzards is very good. It's easy and the size is suitable. Enjoy it with your heart
Production steps:
Materials required:
Chicken gizzards: 8
Red pepper: 3
Garlic: 6 petals
Dried peppers: 4
Onion: 1 Section
Sugar: right amount
Salt: right amount
Soy sauce: right amount
Spiced noodles: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Xiang La Ji Zhen
Spicy chicken gizzards
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