Fried pork with shredded eggplant
Introduction:
Production steps:
Materials required:
Eggplant: 2
Shredded pork: right amount
Red pepper: 1
Douchi: 1 teaspoon
Ginger slices: right amount
Cooking wine: moderate
Starch: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Length: 20 minutes
Taste: slightly spicy
Chinese PinYin : Qie Si Chao Rou
Fried pork with shredded eggplant
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