Fried potherb mustard with lotus leaf egg(he ye dan chao you cai hong )
Fried potherb mustard with lotus leaf egg
Introduction:
Production steps:
Materials required:
Brassica juncea: 315g
Lotus leaf eggs: 3
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : He Ye Dan Chao You Cai Hong
Fried potherb mustard with lotus leaf egg
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