Black olive bread
Introduction:
"This is olive bread with" spicy sausage, olive and chicken wings ". see http://home.meishichina.com/space-298117-do-blog-id-176147.html Because a lot of olives are added, the taste is heavier. It's just right to eat with the soup in that dish. If it's used as a staple food, you can eat it without adding anything. "
Production steps:
Materials required:
Flour: 250g
Whole wheat flour: 45g
Warm water: 180g
Yeast: 20g
Black Olives: 30
Water immersion: appropriate amount
Olive oil: 10g
Butter: 20g
Oregano leaf, dry: 1 teaspoon
Angelica pubescens, dry: 1 teaspoon
Salt: right amount
Sugar: small amount
Garlic: 1 clove
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: other
Chinese PinYin : Hei Gan Lan Mian Bao
Black olive bread
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