Shallot and egg soup(xiao cong dan geng )
Shallot and egg soup
Introduction:
Production steps:
Materials required:
Eggs: two
Cold boiled water: a bowl
Salt: right amount
MSG: right amount
Soy sauce: right amount
Scallion: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: onion
Chinese PinYin : Xiao Cong Dan Geng
Shallot and egg soup
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