Pork bun with mushrooms and leeks.(xiang gu jiu cai zhu rou bao )

Pork bun with mushrooms and leeks.

Introduction:

"Baozi is one of the most favorite traditional convenience foods of Chinese people. In the north, pork and scallion stuffing is the most common, followed by mutton, leek, bean paste, mushroom, cabbage and so on. There are many kinds of baozi, and there are so many kinds of them."

Production steps:

Materials required:

Dough: right amount

Lentinus edodes: right amount

Pork: moderate

Leeks: moderate

Peanut oil: right amount

Pepper water: right amount

Soy sauce: moderate

Old style: moderate

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Xiang Gu Jiu Cai Zhu Rou Bao