Longgu corn soup(long gu yu mi tang )
Longgu corn soup
Introduction:
Production steps:
Materials required:
Keel: 500g
Horseshoe: 400g
Corn: 400g
Carrot: 700g
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Long Gu Yu Mi Tang
Longgu corn soup
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