Noodles with potatoes and sauerkraut
Introduction:
Production steps:
Step 1: peel potatoes, wash and cut into pieces, wash pickles, cut pork, dice green onion and cut green onion
Step 2: heat up the oil, fry the pork and change color, add a few drops of soy sauce, sauerkraut and potatoes, add appropriate amount of salt, stir fry quickly < br > add water, cover the potatoes, bring to a boil over high heat, turn to medium heat, cook for 3-5 minutes, then cook for 3-5 minutes, then add monosodium glutamate and scallion
Materials required:
Potatoes: moderate
Sauerkraut: right amount
Pork: moderate
Face bar: appropriate amount
Scallion: right amount
Salt: right amount
Soy sauce: right amount
MSG: right amount
Note: it's delicious. You can fry a poached egg if you like.
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Tu Dou Suan Cai Mian Gan Er
Noodles with potatoes and sauerkraut
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