Fried eggs with sausage(xiang chang chao dan )

Fried eggs with sausage

Introduction:

"Haha, I don't know what to cook when I bought sausage, and it's not enough to eat, so I added an egg. I didn't expect that it tasted good. My husband and son love it very much!"

Production steps:

Step 1: cut scallion, sausages and mushrooms

Step 2: pour oil into the pot and saute the scallions until fragrant

Step 3: add the diced sausage and mushrooms and fry them

Step 4: finally add the egg liquid and continue to stir fry, do not let the eggs and sausages fried into cakes!

Step 5: add a teaspoon of soy sauce and chopped green onions at the end!

Step 6: I hope you like it!

Materials required:

Sausage: 6

Eggs: 2

Chives: right amount

Fresh mushrooms: 3 pieces

Oil: right amount

Soy sauce: right amount

Note: saute mushrooms and sausages first, then fry eggs.

Production difficulty: unknown

Technology: stir fry

Production time: 10 minutes

Taste: Original

Chinese PinYin : Xiang Chang Chao Dan