Stir fried ham with spicy sauce(la chao huo tui )
Stir fried ham with spicy sauce
Introduction:
Production steps:
Materials required:
Ham: moderate
Pepper: right amount
Salt: right amount
Oil: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : La Chao Huo Tui
Stir fried ham with spicy sauce
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