Fried potato with curry beef(ka li niu rou chao tu dou )
Fried potato with curry beef
Introduction:
Production steps:
Materials required:
Beef: 200g
Potatoes: one
Wine: moderate
Curry powder: right amount
Sugar: right amount
Salt: right amount
Soy sauce: right amount
Corn starch: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Ka Li Niu Rou Chao Tu Dou
Fried potato with curry beef
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