Steamed bread with roses
Introduction:
"This rose steamed bread was made by my daughter and I together. Now she is our little lover. Tanabata Festival is coming soon. We made it for Dad. At first, it was so delicious just after it came out of the oven. My daughter ate three roses all at once, and I ate four, and then I didn't give my father a few left. "
Production steps:
Materials required:
Pumpkin puree: 105g
Sugar: 20g
Warm water: 115g
Yeast: 4 g
Wheat flour: 315g
High gluten flour: 25g
Salt: 2G
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: Original
Chinese PinYin : Mei Gui Hua Man Tou
Steamed bread with roses
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