Peanut meets potato
Introduction:
"Last week, I sent some red peanuts from home. They said that the red peanuts had higher nutritional value than the white peanuts, and they tasted delicious. So I made full use of them and added them into the shredded potatoes. They tasted good. They could serve both rice and wine. They were really a perfect match. Ha ha ha..."
Production steps:
Materials required:
Potatoes: one
Green pepper: one
Red pepper: one
Peanuts: right amount
Garlic: 3
Dry pepper: right amount
Edible oil: right amount
Edible refined salt: appropriate amount
White vinegar: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Hua Sheng Yu Shang Tu Dou Suan La Hua Sheng Tu Dou Si
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