Stewed black carp at home(jia dun qing yu )

Stewed black carp at home

Introduction:

"Black carp is often eaten, but there are also tips to make it well"

Production steps:

Materials required:

Black carp: 2

Scallion: right amount

Ginger: right amount

Garlic: right amount

Large material: moderate amount

Rice vinegar: right amount

Soy sauce: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: half an hour

Taste: fish flavor

Chinese PinYin : Jia Dun Qing Yu