Caterpillar bread(mao mao chong mian bao )
Caterpillar bread
Introduction:
"I like bread. Caterpillars like bread better because of its name and shape."
Production steps:
Materials required:
High gluten flour: 150g
Milk powder: 5g
Butter: 15g
Warm water: 80g
Yeast: 2G
Salt: 1g
Egg liquid: 10g
Sugar: 25g
Water: 35g
Salad oil: 20g
Cream: 150g
Powdered sugar: 15g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Mao Mao Chong Mian Bao
Caterpillar bread
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