Scrambled eggs with tomato and cauliflower(xi hong shi cai hua chao ji dan )
Scrambled eggs with tomato and cauliflower
Introduction:
Production steps:
Materials required:
Tomatoes: 2
Cauliflower: 1
Eggs: 2
Oil: 30 ml
Salt: 3 G
Scallion: right amount
Ginger: right amount
Garlic: right amount
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Xi Hong Shi Cai Hua Chao Ji Dan
Scrambled eggs with tomato and cauliflower
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