[steamed noodles and leafy vegetables](zheng mian ye cai )

[steamed noodles and leafy vegetables]

Introduction:

"Although noodles and leafy vegetables are wild vegetables, there are many kinds of them sold in the market now, which are of value. In Linquan, noodles and leafy vegetables are generally called broom vegetables. The name of noodles and leafy vegetables often appears on the signs of supermarkets, and people gradually call them noodles and leafy vegetables. There are also some places called noodle dishes. Wild vegetables are rich in crude fiber. Although crude fiber is good for people's health, it is not easy to digest. If you steam wild vegetables, you'd better eat them in the morning. If you have a bad digestive system, you'd better eat less

Production steps:

Materials required:

Noodles and leafy vegetables: a handful

Flour: right amount

Garlic: how many cloves

Salt: right amount

Chicken essence: appropriate amount

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: garlic

Chinese PinYin : Zheng Mian Ye Cai