Fresh mixed lotus root
Introduction:
Production steps:
Materials required:
Lotus root: right amount
Yulanpian: moderate amount (winter bamboo shoots)
Lentinus edodes: right amount
Auricularia auricula: right amount
Gluten: moderate amount
Yuzhu: right amount
Salt: right amount
MSG: right amount
Sesame oil: appropriate amount
Oyster sauce: right amount
Soy sauce: right amount
Cooking wine: moderate
Ginger: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Su Xian Shi Jin Ou
Fresh mixed lotus root
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