Pork with brown leaves
Introduction:
Production steps:
Materials required:
Pork: 500g
Ginger: moderate
Onion: right amount
Old style: moderate
Sugar: right amount
Chicken essence: appropriate amount
Salt: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Zong Ye Wu Hua Rou
Pork with brown leaves
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