Spareribs with brown sauce(hong shao pai gu )
Spareribs with brown sauce
Introduction:
"This braised spareribs with wine (this is made by my mother, it's very delicious). It's sold in supermarkets. It has a sweet smell of rice wine. It's delicious..."
Production steps:
Materials required:
Pork chop: 800g
Ginger: moderate
Star anise: right amount
Cooking wine: moderate
Wine: right amount
Soy sauce: moderate
Old style: moderate
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Hong Shao Pai Gu
Spareribs with brown sauce
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