My family's essential snack for Chinese New Year
Introduction:
"Fried hemp leaves, it is estimated that friends in the north will not be unfamiliar. It may be called differently in different places, but it is actually a kind of thing. I heard from my parents that in the past, people were short of oil and water to make fried food to satisfy their hunger. Fried sesame leaf is of course children's favorite. Crisp and fragrant sesame leaf is definitely the "best" snack in that era. Although people are not short of oil and water now, my family has regarded fried sesame leaf, fried meatballs and fried meat as the old tradition. More or less every year. Because the family was busy and couldn't take pictures during the new year, I took this one: fried sesame leaves can be sweet or salty. My family prefers salty ones. Today, we make salty sesame leaves. Although the new year is over, I wish you all a happy and happy life. "
Production steps:
Materials required:
Flour: 700g
Eggs: 2
Black Sesame: right amount
Salt: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: spiced
Chinese PinYin : Wo Jia De Guo Nian Bi Bei Xiao Chi Zha Ma Ye
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