Salt and pepper duck rack(jiao yan ya jia )

Salt and pepper duck rack

Introduction:

"It's a pity to eat the roast duck rack. It's a pity to throw it away. It's enough to make soup. What should I do? Stir fry a salt and pepper duck rack, only a few minutes, the leftovers immediately become a hot dish

Production steps:

Materials required:

Roast duck rack: a pair

Onion: right amount

Coriander: moderate

Salt and pepper: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Jiao Yan Ya Jia