Roast steak with red wine(hong jiu kao niu pai )

Roast steak with red wine

Introduction:

"I'm willing to try different kinds of food and learn about it. Although it's too hot this time, I'm never discouraged, because even if it's not well baked, my family will eat it up. Special support will give me comments on my food, so that I can make progress bit by bit and enjoy the fun of food at the same time."

Production steps:

Materials required:

Steak: 2 pieces

Butter: 20g

Table salt: 2G

Red wine: 20g

Black pepper: right amount

Five spice powder: appropriate amount

Onion: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: three quarters of an hour

Taste: other

Chinese PinYin : Hong Jiu Kao Niu Pai