Mango yogurt cup(mang guo suan nai bei )

Mango yogurt cup

Introduction:

Production steps:

Step 1: prepare the materials

Step 2: cut the mango as shown in the picture

Step 3: Take 1 / 4 of the whole mango meat and reserve the remaining 3 / 4

Step 4: pour yogurt and 3 / 4 mango meat into blender

Step 5: stir into mango yoghurt paste

The sixth step: finally, mix in the appropriate honey and mix the whole mango on the surface.

Materials required:

Mango: right amount

Yogurt: right amount

Honey: right amount

Note: * it's best to choose the ripe mango, and the mango meat attached to the skin can be scraped off with a spoon * the proportion of yogurt and mango meat is arbitrary, if it's too thick, add some yogurt to stir it * if the sweetness is suitable, there's no need to add honey

Production difficulty: simple

Process: others

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Mang Guo Suan Nai Bei