Fried squid with Agrocybe aegerita
Introduction:
"Agrocybe aegerita is a kind of pure natural pollution-free health edible fungus with high protein, low fat, low sugar and health food therapy. There are many tea tree mushrooms in our local area, and they are fresh. The tea tree mushroom is crisp, pure and fragrant. It tastes very delicious when fried with squid
Production steps:
Step 1: wash squid and cut into strips.
Step 2: wash the Agrocybe aegerita and set aside.
Step 3: heat the oil in the pan, add the onion and ginger into the pan.
Step 4: add in the Agrocybe aegerita and stir fry until it is unripe.
Step 5: add squid and stir well.
Step 6: add the remaining onion, ginger and salt.
Step 7: stir well.
Step 8: cover and cook for 2 minutes, turn off the heat and turn into a plate.
Materials required:
Fresh Agrocybe aegerita: 200g
Due to: 200g
Scallion: 10g
Ginger: 5g
Salt: 5g
Peanut oil: 25ml
Note: squid and Agrocybe cylindracea are very fresh, so don't add monosodium glutamate when frying.
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Cha Shu Gu Chao You Yu
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