Fresh bean skin in oyster sauce
Introduction:
"My mother-in-law bought a piece of fresh bean skin, which is rarely sold in our market. A pot of tofu can only produce one piece. Generally, the people who make tofu eat it at their own home. Otherwise, it will be sold out quickly in the market, which is rare."
Production steps:
Step 1: put oil in the pot, add green onion and red pepper and saute until fragrant.
Step 2: add cucumber slices and stir fry slightly.
Step 3: add and cut into strips of bean skin, stir fry until soft.
Step 4: add oyster sauce.
Step 5: stir well.
Materials required:
Fresh soybean skin: appropriate amount
Dry red pepper: appropriate amount
Cucumber: moderate
Oyster sauce: right amount
Note: oyster sauce already has salt, do not add salt.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Hao You Xian Dou Pi
Fresh bean skin in oyster sauce
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